“I’ve been fortunate enough to work with the best people in the business over the last three decades”
“It was a crush job, and I got it over the phone. I thought, ‘This is a good sign.’ ”
“Wine is about telling a story of the vintage. We try to make it taste good. We want to make the best tasting liquid ...
“My father said, ‘If baseball doesn’t work out, you could probably get a degree in agriculture.”
“It was a leap of faith. We had to earn a living from the get-go,” Udsen said. “Our monthly budget was measured by ho...
"But when I started off here, I wanted to try new flavors that people had never tasted before.”
A few romantic visits later and they packed up and moved onto a ranch on Jack Creek Road in Templeton, planted 40 acr...
"A cozy, intimate place in the middle of the barrel room, it’s the perfect reflection of its owners, a gracious and e...
"In 2007, with that Wild West spirit burning brightly, From set up camp in a trailer in one of the vineyards where sh...